| Homemade Creamy Flan |
4.00 |
Chocolate Torte à la Mode
Pastry Chick's torte with a hint of chipotle, topped with Frankie's homemade cilantro-mint ice cream |
5.00 |
Coffee
Organic, dark roasted coffee from Chiapas.
"Grown globally, roasted locally" by Coffee Labs in Tarrytown. |
1.75 |
Assorted Organic Teas
Black · Green · Herbal |
1.75 |
Oaxacan Hot Chocolate
Rich and chocolaty |
2.50 |
Mexican Coffee
Served with Mexican coffee liquor and whipped cream |
5.50 |
| Fountain Soda |
1.75 |
| Coke · Diet Coke · Sprite · Ginger Ale · Seltzer |
| The Switch Natural Soda |
2.25 |
100% Sparkling Juice, no sugar added
Strawberry-Watermelon · Grape · Fruit Punch · Orange-Tangerine |
| Boylans Natural Sodas |
2.25 |
Made with Cane sugar, natural flavors & caffeine free
Root Beer · Creme Vanilla · Black Cherry |
| Juices |
sm. 1.75/lg. 2.50 |
| Apple · Cranberry · Grapefruit · Orange |
| Tomatillo's Lemonade sweetened with honey |
2.00 |
| Unsweetened Iced Green Tea |
1.75 |
| Iced Coffee |
1.75 |
| Bottled Spring Water |
2.00 |
| Pellegrino Sparking Water (500ml) |
3.50 |
| |
Pints/Pitchers |
| Captain Lawrence Pale Ale (NY) |
4/14.50 |
| Goose Island Brewery India Pale (IL) |
4/14.50 |
| Rotating Seasonal Keg |
P/A |
| |
|
|
| |
Amstel Light (HOL) |
4.50 |
| * |
Brooklyn Weisse (NY)
Aromatic wheat beer served with lemon |
4.50 |
| * |
Brooklyn Chocolate Stout (NY)
Smooth and dark, and no bitterness. 10% ABV |
4.50 |
| |
Coors Light (CO) |
4.00 |
| |
Corona Extra or Light (MEX) |
4.50 |
| |
Dogfish Head 60 Minute IPA (DE)
Dry and hoppy with a citrussy finish |
4.50 |
| |
Dos Equis (MEX)
Amber ale |
4.50 |
| |
Flying Dog Pale Ale (CO)
Brilliant amber color, hop-full of character |
4.50 |
| |
Goose Island - Honkers Ale (IL)
Spicy hop aromas, malty richness |
4.50 |
| |
Heineken (HOL) |
4.50 |
| |
Lagunitas IPA (CA)
Well-balanced. True hoppiness in a bottle |
4.50 |
| |
Negra Modelo (MEX)
Amber ale |
4.50 |
| |
Ommegang Three Philosophers (NY)
Belgian-style ale brewed in Cooperstown |
7.50 |
| |
Rogue Dead Guy Ale (OR)
Deep honey color with a malty aroma |
4.50 |
| |
Stone IPA (CA)
Hoppy and well adjusted |
4.50 |
| |
Victory Prima Pils (PA)
Pale lager with a bracing herbal bite |
4.50 |
| * |
Wolavers Organic Oatmeal Stout (VT)
Smooth, mildly roasty |
4.50 |
| |
Yuengling Lager (PA)
From the oldest brewery in America |
4.00 |
| |
Worsteiner - Non Alcoholic (GER) |
4.50 |
| |
St. Pauli Girl - Non Alcoholic (GER) |
4.00 |
* Seasonal beer with limited availability
Please Note: In order to ensure freshness, we keep a limited supply of each beer. We apologize if we are temporarily out of the one you desire.
| Whites |
glass/bottle |
Chardonay - Lawson Ranch (CA)
Just a touch of oak |
5.50/18 |
Sauvignon Blanc - Terra Noble (CHILE)
floral bouquet, dry and citrussy |
5.50/18 |
Las Brisas (SPAIN)
Bright and racey |
6.50/22 |
| Reds |
|
Malbec - Castle View (ARGENTINA)
Juicy and dark |
5.50/18 |
Pinot Noir - William Cole (CHILE)
Velvety with plum and blackberry flavors |
6.00/20 |
Borsao (SPAIN)
Smooth blend of Grenache, Tempranillo, Cabernet |
6.50/22 |
| Tomatillo's Red Sangria |
5.00 / 13.50 1L pitcher |
| |
|
Reg/Fiesta/1L Pitcher |
| |
House Frozen Margarita |
5/7/18 |
| |
House Margarita on the rocks/straight up |
5/7/18 |
| |
Frozen 100% Fruit Margarita
Prickly Pear · Mango · Strawberry
All natural purées from the Napa Valley |
6/8/20 |
Add $1more for premium Orange Liquors
| |
|
Reg/Fiesta |
| * |
1800 Reposado |
7/9 |
| * |
Cabo Wabo Reposado |
7/10 |
| * |
El Tesoro |
|
| |
Platinum |
7/9 |
| |
Reposado |
7/10 |
| |
Añejo |
8/11 |
| * |
Patron |
|
| |
Silver |
7/9 |
| |
Reposado |
7/10 |
| |
Añejo |
8/11 |
| |
Sauza Conmemoritivo - Añejo |
7/9 |
| * |
Sauza - Tres Generations - Platas |
8/10 |
| * |
Sol Dios Añejo |
10/13 |
| * |
Monte Alban Mezcal - worm in bottle |
5/7 |
| * |
Talapa Mezcal |
5/7 |
Mezcal - Single distilled, smokey.
Platas/Silver - Double distilled, unaged, earthy, peppery flavors.
Reposados (Rested) - Aged up to 11 months, resulting in a mellower taste. Perfect for margaritas.
Añejos - Triple distilled Cognac-like Tequila. Aged for at least a year. Best in a snifter or over ice.
|
*100% Agave
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Menu 
Brunch